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CWMDU INN RESTAURANT
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MENU for Saturday
21st January
2012
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FRENCH CUISINE IN THE CWMDU INN
by Steve and Stacey
from 7 pm
Onion Soup
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Beef Bourgignon
or
Asparagus, mushrooms and shallots
(served with saut potatoes and steamed kale)
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Alsace Plum Tart
£10 per person
Please book in Cwmdu Shop or at the Bar
Please express preference for main course when booking
or tel 01558 685088
We reserve the right to change, add or otherwise alter the menu
Tafarn Cwmdu Inn
Restaurant open Saturdays from 7pm - booking is
recommended, as seating is limited.
Pub open Wed-Sat 7-11pm.
Post office and shop open Tues-Sat 9.30am-1.30pm. Tel:
01558 685088
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