Menu – Saturday 29th June 2019

7-9 p.m.

Cooked for you by ‘The Bearfaced Chef’

Two Courses £12, 3 Courses £16

Starters

Beetroot Tartar, Salsa Verde and Focaccia(veg,gf option)

Pan fried Hake, Asparagus, Tarragon Peas and Beurre Blanc(gf)

Mains

Tempura Aubergine, Pickled Samphire and Potato Rosti, Sea greens and tartar sauce(veg,gf)
Slow cooked Lamb leg, Fermented Slaw, Red Wine Jus, Flatbread and Celeriac mash(gf option)

Desserts

Grapefruit posset(gf)
Canadian maple tart and vanilla ice cream(veg)

Menu is subject to change with additional items added / substituted

Allergy information: Dairy, Gluten, Celery, Onion, Mustard, Coconut
(v=Vegetarian, veg= Vegan, gf = Gluten free, df = Dairy free)

To book, please call the Cwmdu Shop or Inn on 01558 685156.

Please note that we currently cannot accept card payments therefore cash only please.

We are just a mile from the Llandeilo to Talley in central / west Carmarthenshire. Postcode SA19 7DY