Cwmdu Inn

Menu – Saturday 13th July 2019

7-9 p.m.

(please try to be seated by 7.30)

Cooked for you by ‘The Bearfaced Chef’

Two Courses £12, 3 Courses £16

Starters

Pulled Pork Sliders, Turmeric Slaw & Greens (gf)

Bruschetta Topped with Roast Radish, Pickled Onion and
Leaves with Herb Oil (v,gf)

Mains

Nettle Gnocchi, Marinated Tomatoes, Roast Fennel, Courgettes, Pico de Gallo, Rice and Guacamole (v,gf)

Cod Tacos – Handmade Corn Taco, Tempura Cod, Pickled Cabbage, Pico de Gallo, Rice and Guacamole (gf)

Desserts

Coffee and Barti Ddu Rum Glazed Potato Doughnut and Ice Cream

Rosemary Roasted Stone Fruit, Chantilly Cream and Vanilla Salt (gf/veg)

Menu is subject to change with additional items added / substituted

To book, please call the Cwmdu Shop or Inn on 01558 685156.