Date/Time
Date(s) - 14/12/2024
6:30 pm - 8:30 pm
Location
Cwmdu Inn
Category(ies)
![](https://www.cwmdu.org/wp-content/uploads/2015/06/Cwmdu-Inn-Terrace-Image.jpg)
![](https://www.cwmdu.org/wp-content/uploads/2024/01/Spice-Barn-logo-300x199.jpg)
Spice Barn @ Cwmdu Inn
14 Dec 2024
7.00pm to 8.30pm
Non-Vegetarian Thali 2 courses £18.00 (takeaway £17.00)
Vegetarian Thali 2 courses £16.00 (takeaway £15.00)
Dessert £3.00
Starter
Papdi Chaat(v)
Mini puri on a bed of yoghurt, sweet & sour
tamarind sauce and a coriander & mint chutney
Mains
Tandoori Tawa Chicken (gf)
Marinated chicken cooked in the oven, served with tawa gravy
or
Baingan ka Bharta (Smoked Aubergine)(v, gf)
Smoked aubergine mashed with onion, tomato and herbs
Served with a side dish of
Muddy Chickpea Curry (v)
With Tawa Butter Chapati, Jeera Rice and Salad
Dessert
Gulab Jamum (v)
Fried dumplings scented with cardammom
and steeped in rose and saffron syrup
- Limited seating – advance booking recommended
- To book, please call or WhatsApp 07931 477 184 or 07984 181 924
All meals are homemade where possible. Cooked and served from the Cwmdu Community Kitchen by the Spice Barn team
Allergy information: Some dishes may contain dairy, gluten or nuts. Please ask a member of staff before ordering.
To book, please call or WhatsApp Spice Barn on
07931 477 184 or 07984 181 924
Spice Barn’s menu