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Date(s) - 19/08/2012
12:00 pm - 2:30 pm

Cwmdu Inn

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Roast pork with apricot stuffing or roast turkey

served with roast potatoes and seasonal veg.

For vegetarians we have stuffed portobello mushrooms with couscous and garlic bread.

reme caramel or steamed syrup pudding with pineapple and ginger.

We have added a cheeseboard this week a nice ending with a glass of port!